Enriched probiotic curd
- No artificial flavors
- No preservatives
- 100% natural
- Improves metabolism
Ingredients
- Full fat milk
- Kefir strains
Benefits
- Daily 100ml of kefir buttermilk naturally increases metabolism and absorption
- It is made of fermenting milk and used for diabetic, cholesterol, osteoporosis and so on.
- It contains actively growing good bacteria and yeast, which shows effect on milk and produce enzyme and chemicals- which alters the way of digestion and absorption.
- It contains more powerful probiotic than normal yogurt which is Lactobacillus kefir.
- Kefir helps in converting lactose which is carbohydrate to lactic acid, hence sugar will not increase.
- Enhance the gut health and absorption.
Method
- Boil full fat milk and set it for room temperature.
- Add HIBI kefir strains in plastic/ glass bowl and pour the milk
- Cover it with clean breathable cloth and leave it for 24hours by avoiding sunlight.
- After 24hours filter the fermented kefir curd to collect strains out of it.
- Repeat the procedure for next day preparation and continues…
Product description:
This package contains 50gm of kefir culture( Unit - 1).

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